White Wine by Innocent Bystander from Yarra Valley, Australia. Aromas of fresh cut pears, snow pea shoots, and lemon thyme. On the palate, lime flowers and a touch of miso. The palate is fresh, crisp and bone-dry. It finishes with a twang, like lemon sorbet. Very moreish. Pair with a goat cheese salad with croutons and fresh oysters. Beer battered whiting with tartare and big chips. Also pairs nicely with brie.
White Wine by Pino Cellars from Oregon. Golden color, with hints of honey blossom, crisp pear, and melon. Lingering notes of mango, with acidity. White fish and shellfish, chicken, creamy pasta, and grilled or roasted vegetables.
White Wine by La Fenetre from Central Coast, California. Pale with light green tinged rim the nose is spicy and floral. It is slightly yeasty and exhibits notes of beeswax and honey. Intensely mineral the palate has tropical notes of citrus, peach pit, green apple, and honeysuckle. Finishes firm with apple skin and spice.
White Wine by Esperto from Veneto, Italy. Brilliant straw color with reflections of gold. Crisp and clean with delicate nose of orange flower and wild rose with apricot, white peach and orange peel. Crisp, dry and well structured with golden apple and citrus. Wonderfully versatile. Excellent as an apertif and the perfect complement to light appetizers, salads, grilled chicken and fresh seafood. Enjoy well chilled.