Red Wine by Poggerino from Tuscany, Italy. Bright ruby red colour. On the nose notes of blackberries, leather, cherries and red currant with a touch of liquorice and vanilla. Sweet and persistent tannins.
Red Wine by Ciacci Piccolomini d'Aragona from Tuscany, Italy. Fruit-forward, spicy and floral. Red berry fruits notes are enriched by slight floral and spicy hints. Warm, soft on the palate with great structure and round tannins. An excellent wine suited to all courses, particularly vegetables and cereals soups, salami, cheese and first and second courses featuring red meat.
Red Wine by Hunt & Harvest from Napa Valley, California. The 2013 Sangiovese was produced from a terraced vineyard located 1,000 feet above the valley floor in the Mayacamas Mountains rooted in volcanic soils. Beautiful aromatics of strawberry, incense and white pepper lead to a fruity and spicy expression of this beloved Tuscan grape varietal. Produced in very limited quantities.
Red Wine by Bibbiano from Tuscany, Italy. Chianti Classico Bibbiano - also known as black label - is the result of a careful selection of grapes from all the vineyards of the estate, from both the south-west and north-east slopes. The color of the wine is a brilliant ruby red. It is intensely scented with a fruity note of blackberries and plums. The mouthfeel is rather intense; nonetheless this wine is easy to drink, thanks to a pleasant acidity that makes it fresh and lively.