White Wine by Michael David Winery from California. Exploding with flavor! Intense and vividly focused, with plenty of fruit and herb flavors. So juicy. with gooseberry and kiwi. It has a nice bright citrus acidity on the finish. Delicious on its own, but it really shines with food.
White Wine by Cono Sur from Chile, South America. A bright, clean and young Sauvignon Blanc made from organically grown grapes. The nose is intense, displaying aromas of grapefruit, lime, lemon, yellow pepper, white flowers and herbs. There is good concentration on the palate; fresh, with excellent acidity and minerality. Pair this wine with seafood, chicken, spices, yogurt and citrus sauces, nuts, cheeses and vegetarian dishes.
White Wine by Henry Marionnet from Loire, France - regions. The range of flavors is much broad, like a firework with a delicately smoky and fruity nose, where one feels especially white flowers, lemon, pineapple, grapefruit, and some blackcurrant.
White Wine by Domaine de la Perriere from Loire, France - regions. Brilliant color with green highlights. Lovely, delicate and intense aromatic expression on the nose, with notes of white flowers, fruits (melon, white peaches) and tropical fruits (mangos). On the palate, the wine is pleasant with long-lasting fruit flavors.